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OMAX 3
Omax 3 is The Ultra-Pure Omega-3 SupplementR, specially developed by physicians and scientists from the Yale University School of Medicine to provide you with an ultra- pure and optimally balanced Omega-3 supplement for your health.
Omax 3 delivers greater than 91% Omega-3s per softgel, setting the new standard for Omega-3 supplements (most supplements are only 30-60% pure). Based on the latest scientific research, Omax3 is a comprehensive Omega-3 supplement formulated to maximize benefits for cardiac health, mood and cognition, as well as joint, skin and immune support. Each serving of Omax3TM provides you with 1500mg of Omega-3s.
Omax 3 is manufactured to the highest quality standards: pharmaceutical grade, molecularly distilled, independently tested, and free from environmental contaminants such as dioxins, PCBs, and heavy metals such as mercury.
Nature provides the highest quality ingredients. Omax 3 provides you with the benefits of nature and science for your health. Restore your diet with Omax 3 today. Try the Omega-3 developed and recommended by doctors for your health.
- Each box of Omax 3 contains a full month supply of 60 Softgels, delivering a total of 1500mg of Omega-3 per serving.
- Each 825mg Omax 3 Softgel contains over 91% Omega-3, making Omax 3 The Ultra-Pure Omega-3 SupplementR.
WHY WE NEED OMAX³
There is no doubt that diets high in refined vegetable oils, meat from grain-fed cows and low in greens, vegetables or fish sources of omega-3s -- have contributed to a high incidence of inflammatory diseases in North America. Heart disease, cancer, auto-immune diseases such as arthritis and systemic lupus, diabetes and obesity have all recently been associated with a primary cause—chronic inflammation of the body. The cause of this inflammation? An imbalance between omega-6 and omega-3 fatty acids triggered by our modern day diet.
The modern diets of industrialized Western countries ( which, unfortunately, have been spreading to less developed countries to the detriment of the latter) have significantly higher levels of pro-inflammatory omega 6 fats, most often found in the staples of the American Food Markets—chips, crackers, cookies, cakes. The Mediterranean diet, with its emphasis on vegetables, fish, legumes, provides a significantly higher concentration of anti-inflammatory omega-3s and has proven to be much more beneficial for health and longevity.
Aside from its protection against inflammation, there is strong evidence that adequate consumption of omega-3s, with their important fatty acids EPA and DHA, provides the best guarantee against the problems that often accompany aging. Problems such as mental decline, forgetfulness, Alzheimer’s, dementia, depression and macular degeneration, the leading cause of blindness in old age make all the difference between golden years or stolen years.
Consider this: aging is not a disease and the sense that aches and pains are all part of the aging process is an excuse that belongs to the Stone Age. And what’s more, the simple act of taking adequate levels of omega 3s on a daily basis not only ensures optimum brain function and neurological health, it provides strong protection against Alzheimer’s and mental decline; it provides anti-inflammatory protection and pain relief for tissues and joints; it bolsters the immune system and provides relief from stress disorders, depression, mood disorders, back pain, even psoriasis.
While the benefits of omega-3s are undisputed, getting the best sources of this supplement, however, requires cautious attention. For one thing, getting omega-3s from fish sources can be quite problematic. The AHA (American Heart Association) recommends 1 gram of EPA and DHA per day. This would mean consuming a palm size portion of salmon every single day, seven days a week. Not only will the monotony of this fare be a problem, but the toxicity of fish intake at this level is definitely a health hazard.
By the same token, using flaxseed oil as a source of omega-3 is not as effective as using a fish source. Ground flax seed contains omega-3s but does not have any DHA or EPA; what ground flax seeds have is ALA which the body uses to convert to DHA and EPA. However, this process of conversion can be inefficient for many people, especially the elderly.
The most feasible alternative would be omega-3 EPA and DHA fish oil supplements. But not all fish oil supplements are equal in value or effectiveness. Many, manufactured from the liver of fish, contain dangerous levels of toxins and pollutants. Others contain unnecessary, sometimes harmful fillers. What this means is that careful scrutiny and selection of high grade concentrated fish oil is absolutely necessary. In high grade concentrated fish oil, most or all of the impurities have been removed and this oil can be concentrated to contain much higher levels of omega-3s. The most effective and simple strategy is to find an omega 3 product that has gone through rigorous distillation and testing processes to ensure its purity.
Omax 3 is one such product. Developed by physicians and scientists from Yale University School of Medicine,Omax 3 has virtually eliminated the contamination problem first, by using sequential, state of the art molecular distillation techniques to remove toxins and secondly, by testing the product independently before it is certified to be free from pollutants. This double stage process ensures thatOmax 3 is a highly concentrated, 100% natural, premium omega-3 supplement.
 
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